Teriyaki Chicken Bowl

I enjoyed the teriyaki chicken bowl, so I decided to make my own. I bought the chicken breast. First, I cut the chicken into cubes. Then, I cooked the chicken in a pan. After the chicken had turned brown, I added the teriyaki sauce. Quickly, it was done. I put the teriyaki chicken on the steamed rice I had made earlier.





I enjoyed eating the teriyaki chicken with rice.  The chicken is very juicy and tender. It has a savory-sweet, umami-rich flavor. The jasmine rice is soft, fluffy, and slightly sticky. It’s so delicious! 

I had the best chicken teriyaki bowl in the world. I highly recommend it to my friends and family.


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