Tomatoes with Eggs
![Image](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi7wPuqjH8bElo1kZBpbXcJAcCokoPtQquB0gxzEErcyMqstJKrnMspmoApzoA_Khnj5s7XaEtzjwoWUo_MOaHjE2KqFnWyZCqzs2KHn7LHg-AcHRvgHyP55CNvTgP7iukvd1GmCSWFZRqwGzE8B4dtUe08f3XSH8evps23Deo4w4y58U8WWG5BCS3OR9Em/s320/IMG_2541.jpeg)
Today I made tomatoes with eggs on the stove. First, I chopped the green onion for garnish. Next , I chopped the tomato into pieces. Then, I beat the eggs into a metal bowl. And I scrambled the eggs in the pan. After 2-3 minutes, I put the tomato into pan and I break up the tomato to let juice into the eggs. Finally, I put the ketchup into the egg with tomato. I enjoy eating tomatoes and eggs in a bowl with rice. It was very delicious, and my whole family enjoyed the egg with tomato dish.