Comforting Simple Omelet
Today I made two omelets for breakfast, one for me and one for my mom. It's very simple to make. First, I cracked two eggs into the tin bowl and beat them. I also prepared some spinach and cheese. Second, I cooked the eggs in a pan on the stove for two minutes. Third, I added spinach and cheese to one side of the omelet and folded it. Last, I put the omelet on the white plate with some dragon fruit. My mom and I enjoyed this warm, delicious omelet on a winter morning. It's so comforting!