Comforting Simple Omelet

Today I made two omelets for breakfast, one for me and one for my mom. It's very simple to make.




First, I cracked two eggs into the tin bowl and beat them. I also prepared some spinach and cheese.






Second, I cooked the eggs in a pan on the stove for two minutes. 



Third, I added spinach and cheese to one side of the omelet and folded it. 



Last, I put the omelet on the white plate with some dragon fruit. My mom and I enjoyed this warm, delicious omelet on a winter morning. It's so comforting!




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